NEW 2025 Cox&Co. Christmas Selection Box 190g
Introducing our new and improved Cox&Co Christmas selection box, including:
- 71% Single origin dark chocolate bar, 70g
- 60% Bee pollen and honey dark chocolate bar, 25g
- 60% Mint Crunch dark chocolate bar, 25g
- 47% Miso & Caramel bar, 25g
- Colombian dark hot chocolate spoon
Ingredients for 71% single origin dark chocolate bar, 70g: INGREDIENTS: Colombian Dark Chocolate (100%) (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin; flavouring: natural vanilla).
Dark Chocolate contains Cocoa Solids 71% Minimum.
Ingredients for 60% bee pollen and honey dark chocolate 25g bar: Trapiche Colombian Dark Chocolate (98%) (cocoa mass, panela powder [dehydrated sugar cane juice], cocoa butter, emulsifier: soya lecithin; vanilla extract), bee pollen granules (1%), natural honey flavour (<1%). Dark Chocolate contains Cocoa Solids 60% Minimum.
Ingredients for 60% Mint Crunch dark chocolate 25g bar: Colombian Dark Chocolate (94%) (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin, vanilla extract), Colombian Roasted Cacao Nibs (5%), English Peppermint Oil (<1%).
Ingredients for 47% Miso & Caramel 25g bar: Colombian Couverture Dark Chocolate (99%) (cocoa mass, sugar, dried gluten-free oat powder, cocoa butter, dried rice powder, emulsifier: sunflower lecithin, vanilla extract), miso powder (soybean, rice, salt, vitamin B2), natural flavour.
Ingredients for Colombian dark hot chocolate spoon: Colombian Dark Chocolate (89%) (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin, vanilla extract), Vegan Marshmallows (11%) (sugar, glucose-fructose syrup, water, maize starch, dextrose, tapioca starch, gelling agent: carrageenan; hydrolyzed rice protein, natural flavouring, colour: E162). Dark Chocolate contains cocoa solids 60% minimum.
For allergens see ingredients in bold.
Produced in a factory that also handles milk, soya, nuts, eggs, peanuts and wheat.